plant-based living, made easy
This simple vegan unicorn cheesecake has swirls of pink and blue, coconut whipped cream and golden decoration flakes for the prettiest vegan dessert!
This easy creamy baked vegan spinach and artichoke dip is super quick to make and has so much flavor – it’s the perfect healthy appetizer or snack recipe.
These super easy vegan waffles are packed with vanilla and peanut butter flavor! The perfect quick vegan breakfast or snack recipe!
These vegan spring rice paper rolls are filled with rainbow veggies, sesame tofu, avocado, mango, mint and green onions. Served with a simple peanut sauce!
This crispy vegan orange tofu is so simple to make, low-oil and made with just a few natural ingredients – so much cheaper and tastier than take out!
These vegan coffee cake donuts are super moist with a simple crumb topping and dairy free glaze, as well as lots of sweet cinnamon flavor!