plant-based living, made easy
This yummy and nutritive tofu buddha bowl has broccoli, red pepper, sweet potato, avocado, spinach, rainbow quinoa, tahini and delicious crispy sesame tofu!
This vegan BLT has homemade marinated smoky maple tempeh bacon, lettuce, tomato and vegan mayo. The best simple vegan sandwich recipe!
This healthy vegan southwest quinoa salad is packed with veggies, black beans, avocado and spice! Great for meal prep or a quick dinner!
Baked and healthier crispy vegan empanada recipe filled with potatoes, peppers, tempeh, onion, garlic, thyme, smoked paprika and chili powder!
This yummy homemade vegan margherita pizza has a simple, fluffy and crispy dough, vegan cheese, marinara sauce, garlic, oregano, tomatoes and fresh basil!
These vegan spring rice paper rolls are filled with rainbow veggies, sesame tofu, avocado, mango, mint and green onions. Served with a simple peanut sauce!