plant-based living, made easy
These vegan spring rice paper rolls are filled with rainbow veggies, sesame tofu, avocado, mango, mint and green onions. Served with a simple peanut sauce!
This crispy vegan orange tofu is so simple to make, low-oil and made with just a few natural ingredients – so much cheaper and tastier than take out!
This easy recipe is the best vegan lasagna ever – It has a homemade tofu garlic ricotta, a quick homemade red sauce, spinach, basil and mushrooms!
This simple vegan sloppy joes recipe is packed with protein and flavor! Ready in under 30 minutes and the best budget friendly meal!
These easy and delicious potato tacos are filled with seasoned potato cubes, vegan refried beans, lettuce, tomato, cilantro, lime, avocado and vegan cheese!
This vegan chickpea and avocado sandwich is packed with protein and full of cilantro, celery, basil, green onion, lime and more! The perfect lunch recipe!